Shiitake (Lentinula edodes)
Shiitake (Lentinula edodes): The Medicinal and Culinary Marvel Introduction Shiitake (Lentinula edodes) is one of the most popular and widely cultivated edible mushrooms in the world. Native to East Asia, this fungus is known for its rich, savory flavor and its impressive range of health benefits. Shiitake mushrooms have been a cornerstone of Asian cuisine … Read more